Selasa, 21 Juli 2020

Recipe: Appetizing Yummy stuffed masala idli (dhara kitchen recipes for morning breakfast recipe)

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe).

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) You can cook Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe)

  1. Prepare of ingredients:.
  2. It's 3 of thi 4 large potato,boiled,peeled and mashed.
  3. Prepare 2 tsp of oil.
  4. You need 1 tsp of mustard seeds.
  5. It's 1 of Onion,finely chopped.
  6. You need 1 of Large carrot finely chopped.
  7. You need 2 of large Tomato,finely chopped (optional).
  8. Prepare 1 of capsicum,finely chopped (optional).
  9. It's 1/3 tsp of Turmeric powder.
  10. It's 1 tsp of Red chilli powder.
  11. You need 1 Tsp of Asafoetida.
  12. You need 2 tbsp of Coriander leaves, chopped.
  13. It's of Salt - As required.
  14. You need of Idli batter - As required.

Yummy stuffed masala idli  (dhara kitchen recipes  for morning breakfast recipe) instructions

  1. Method: Heat a kadai or pan and oil with mustard seeds. Add asafoetida, finely chopped onions and tomatoes, fry till transparent. Add capsicum, fry for a minute in medium flame. Add red chilli powder,turmeric and salt..
  2. Fry till everything turns mushy and to a masala. Add the mashed potato and blend well for a minute in medium flame..
  3. Add 2 tbsp Coriander and, cook covered for 5 minutes in low flame or until veg are cooked. if it's too dry and mix well..
  4. Add coriander leaves finally. Once it become dry masala take it out and let it to cool down for sometime..
  5. To make stuffed idli, grease the idly plate and then pour a half laddle of batter and spread evenly. now add a tbsp of masala and drop over the idly batter and then again drop the idly batter over the filling and close it..
  6. Steam the yummy stuffed masala idli and sambar with coconut  chutney serve hot..
  7. By Dhaneshwari Kiran Joshi..